Perfect to fry fish, shrimp, chicken, onion rings, hushpuppies, and fries. The heavy-duty, pre-seasoned Camp Dutch Oven is also perfect for slow cooking stews, gumbo, jambalaya, chowder, and chili. For outdoor enthusiasts, the Camp Dutch Oven can also nestle down in campfire coals to simmer, stew, braise, roast, and bake. The flanged lid holds coals to a steady temperature.
| Burner Type | : | High-Pressure |
| Capacity | : | 8 qt |
| Cooking Area | : | 14 in |
| Dimensions | : | 28 in H x 18 in W x 20 in D |
| Fry Pot Height | : | 21 in |
| Gas Type | : | Propane |
| Material | : | Cast Iron |
| Number of Burners | : | 1 |
| Total BTU | : | 41, 000 Btu |
Owners/User Manual