Add vinegar and water to these natural herbs and spices for a great-tasting pickle. Each pack makes 4 pt of no-process pickles or pickled fresh or frozen vegetables. Preparation slightly faster and easier than quick process pickles. Just make and store in refrigerator. Boiling water bath method not required but may be used if not storing in refrigerator for this preparation. Ready to eat in 24 hrs after preparation.
California residents see Prop 65 WARNINGS
| Container Type | : | Pouch |
| Ingredients | : | Citric Acid, Garlic, Maltodextrin, Salt, Spice, Spice Extractives |
| Net Content | : | 1.94 oz |
| Nutritional Information | : | 0 Calories, 0 g Total Fat, 0 g Saturated Fat, 0 g Trans Fat, 0 mg Cholesterol, 300 mg Sodium, 0 g Total Carbohydrate, 0 g Dietary Fiber, 0 g Sugar, 0 g Protein, 0% Vitamin A, 0% Vitamin C, 0% Calcium, 0% Iron |
| Type | : | Kosher Dill |
